Amount of Fatty acids, total monounsaturated in Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor
Snacks
In 100 g (Grams) of Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor there is 12.698 g of Fatty acids, total monounsaturated. Change amount
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Fatty acids, total monounsaturated
Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor.
Oil, sunflower, high oleic (70% and over)
|
83.689 g
|
83.69%
|
Oil, hazelnut
|
78 g
|
78%
|
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)
|
75.221 g
|
75.22%
|
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
|
73.7 g
|
73.7%
|
Oil, olive, salad or cooking
|
72.961 g
|
72.96%
|
Oil, industrial, canola, high oleic
|
72.734 g
|
72.73%
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
71.991 g
|
71.99%
|
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying
|
71.075 g
|
71.08%
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
71.023 g
|
71.02%
|
Oil, avocado
|
70.554 g
|
70.55%
|
Oil, almond
|
69.9 g
|
69.9%
|
Oil, canola
|
63.276 g
|
63.28%
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
62.093 g
|
62.09%
|
Oil, industrial, soy ( partially hydrogenated), all purpose
|
61.248 g
|
61.25%
|
Oil, industrial, canola for salads, woks and light frying
|
61.15 g
|
61.15%
|
Oil, apricot kernel
|
60 g
|
60%
|
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
|
59.715 g
|
59.72%
|
Nuts, macadamia nuts, dry roasted, without salt added
|
59.275 g
|
59.28%
|
Nuts, macadamia nuts, dry roasted, with salt added
|
59.275 g
|
59.28%
|
Oil, mustard
|
59.187 g
|
59.19%
|
Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor
Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor is a type of Snacks. The most significant nutrients in Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor are listed below.
Water
|
2.04 g
|
2.04%
|
Energy (calorie)
|
496 kcal
|
|
Energy (joule)
|
2075 kJ
|
|
Protein
|
8.68 g
|
8.68%
|
Total lipid (fat)
|
22.15 g
|
22.15%
|
Ash
|
1.63 g
|
1.63%
|
Carbohydrate, by difference
|
65.49 g
|
65.49%
|
Fiber, total dietary
|
7.8 g
|
7.8%
|
Sugars, total
|
8.82 g
|
8.82%
|
Calcium, Ca
|
42 mg
|
0.04%
|
Iron, Fe
|
1.55 mg
|
|
Magnesium, Mg
|
67 mg
|
0.07%
|
Phosphorus, P
|
215 mg
|
0.22%
|
Potassium, K
|
257 mg
|
0.26%
|
Sodium, Na
|
467 mg
|
0.47%
|
Zinc, Zn
|
1.38 mg
|
|
Vitamin C, total ascorbic acid
|
0.9 mg
|
|
Thiamin
|
0.187 mg
|
|
Riboflavin
|
0.018 mg
|
|
Niacin
|
2.399 mg
|
|
Nutrients in Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor